January 16, 2020 |
A kidney-friendly take on this classic recipe.
*Ketchup is a source of sodium and potassium but, when used in small amounts, can fit into a kidney friendly diet.
Makes 8 Servings
Nutrition Facts (per serving):
Calories: 219 kcal
Protein: 19 g
Carbohydrate: 17 g
Potassium: 310 mg
Phosphorus: 174 mg
Sodium: 288 mg
March 30, 2020 | News Recipes
A smoothie alternative with protein and vanilla. Serving: 1 Serving size: 9 ounces Ingredients: 1 tablespoon sugar (or sugar substitute) …
March 17, 2020 | News Staff News
A new water system was recently installed in the Island Lake Renal Program’s Garden Hill dialysis unit which has six…
March 12, 2020 | News Patient News
If you are a renal or dialysis patient, here is some information on what to consider and know about COVID-19.