Melanie’s Black Bean & Corn Salad
Recipe adapted from the VGH intern recipe booklet, 2000 Portions: 8 (1 portion = 3/4 cup) Ingredients Dressing Directions **optional:…
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Creamy Grape Dessert
Portions: 16 (1 portion 3/4 cup) Ingredients Directions Nutrition Facts with topping(Per 1 Serving) Calories: 243 KcalProtein: 4gCarbohydrate: 27.5g Potassium:…
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Lemon Rhubarb Loaf
Portions: 12 (1 Loaf) Ingredients Directions Nutrition Facts (Per 1 Serving) Calories: 203 KcalProtein: 3gCarbohydrate: 23g Potassium: 100 mgPhosphorus: 111…
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Berry Spinach Salad
Portions: 6 1-cup Ingredients Salad Dressing Dressing Directions
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Almond Parmesan Crusted Salmon
Portions: 2-4 Ingredients Breading Directions
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Filipino Chicken Macaroni Salad
Portions: 4 Ingredients Directions Nutrition Facts (1 cup per serving) Calories: 225 Potassium: 257mg Protein: 15g Phosphate: 205mg Carbohydrates: 16g…
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Chicken and Vegetable Stir Fry
Portions: 4 Ingredients For Sauce 1 cup low Sodium Chicken Broth 1 tsp minced ginger 1 tsp minced garlic 1…
News, Patient News, Recipes, UncategorizedThe Spicy Frittata
Portions: 4Serving Size: 3/4 cup Ingredients 2 small zucchinis 1/2 cup onion 3 garlic cloves 1 small tomato 2 tablespoons…
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Sage Butter Gnocchi
Portions: 6Serving Size: 1 cup Ingredients 4 large potatoes (~5 cups), peeled & diced 1 ½ cups all-purpose flour, plus…
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2022 Hemodialysis Patient Survey Results
In 2022, we surveyed in-centre hemodialysis patients across 20 dialysis locations to find out how they felt about their care….
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