

A kidney friendly option for regular dinners or holiday meals!
Ingredients
½ cup onion
2 large eggs
3 pounds ground beef
1 tablespoon oil
1 cup oatmeal, uncooked
½ cup low sodium beef broth
1 tablespoon dried dill
1½ tablespoon dried thyme
¼ teaspoon nutmeg
¼ teaspoon allspice
¼ teaspoon black pepper
3 tablespoons butter
3 tablespoons all purpose flour
2 cups low sodium beef broth
2 teaspoons dried thyme
1/3 cup water
Instructions for meatballs:
Instructions for sauce:
Portions: 24 servings; serving size: 2 meatballs
2 meatballs: ~ 172 kcal, 11g protein, 4g carbohydrate, 11g fat, 93mg sodium, 140mg potassium and 91mg phosphate
Adapted from: DaVita Kidney Care
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