Ingredients: Marinade Wrap and Vegetables Directions Recipe adapted from toriavey.com and recipetineats.com For more recipe ideas, please visit kidneyhealth.ca/living-with-kidney-disease/nutrition/recipes
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Servings: Makes 4 large servings or 6 small servings Ingredients: For the Smoked Chickpeas: For the Salad Base: For the…
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Servings: Makes 8 servings (about 1.25 cups per serving) Ingredients: For the Maple Syrup-Lemon Dressing For the Watermelon Salad Directions…
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Servings: Makes 8 3/4 cup servings Ingredients: Directions Nutritional Information Per Serving Protein 2 gCarbohydrates 8 gFat 8 gSodium 62…
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Servings: 8 Ingredients: Directions For more recipe ideas, please visit www.kidneyhealth.ca/living-with-kidney-disease/nutrition/recipes
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Servings: 10 Ingredients: Directions Approximate Nutritional Information Serving Size: 1/10th of recipeCalories: 95kcalCarbohydrates 1.5g (0g fibre)Protein 15g Sodium 70mg Potassium 220mg Phosphorus 120mg…
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Servings: 6 Ingredients: ** while tomatoes are a source of potassium, this recipe uses a small amount per serving and…
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Servings: 6 Ingredients: Directions Approximate nutritional information Serving size: 1 cupCalories: 242Carbohydrates: 43g (13g fibre)Protein: 14gSodium: 147mgPotassium: 540mgPhosphorus: 219mg Recipe…
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Servings: 12 single servings Ingredients: Directions Recipe adapted from: https://therealfooddietitians.com/blueberry-oatmeal-cookies For more recipe ideas, please visit www.kidneyhealth.ca/living-with-kidney-disease/nutrition/recipes
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Servings: 6 (1/2 cup servings) Ingredients: Directions Notes: ** You can further reduce the potassium in this recipe by pre-boiling…
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